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EAT: Eating as treatment

The EAT study is a randomised trial to test the effectiveness of a dietitian-delivered behaviour intervention to reduce malnutrition in head and neck cancer patients treated with radiotherapy. The study is recruiting across six Australian sites. EAT is designed to improve the health behaviours of head and neck cancer patients and maintain their nutrition over the course of their cancer treatment

Sponsor 

University of Newcastle 

Funding 

National Health & Medical Research Council 

Contact 

Ms Jane Harrowfield 

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Project group: Nutrition Research 

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